• Botanas (Appetizers)

    • Guacamole
      10
      fresh traditional guacamole, serrano ashes, tortilla chips
    • Scallops Veracruzana
      15
      garlic, onions, capers, green olives, tomato, pickled pepper
    • Queso Fundido
      10
      Chihuahua Cheese . Chorizo . Black Beans . Pico De Gallo . Served with Tortillas
    • Loaded Fries
      14
      Hand cut seasoned fries topped with pulled pork drizzled with Beer cheddar cheese, topped with guacamole, pico de gallo, fresh jalapeños
    • Shishito Peppers
      7
      roasted shishito peppers/ creamy chimichurry/ seasoned sesame seeds
    • Mussels con Chorizo
      12
      Mussels . Tomatillo sauce . Chorizo . Epazote
    • Empanadas
      6
      1. Portobello . Onions . Spinach . Chihuahua Cheese 2. Fresh Corn . Poblano Pepper . Onions . Chihuahua Cheese 3. Slow Braised Brisket with Caramelized Onions 4. shredded chicken breast with chipotle sauce and onions 5. Ask Server for empanada of the Month